1 Jun – 31 Aug 2018
It’s an afternoon tea to remember.
Our Executive Pastry Chef, Naoya Okamura, has created a satisfying menu exclusively for this summer, inspired by seasonal fruits. He has prepared a variety of sweets, such as a satisfyingly tart passion fruit mousse and adorable striped watermelon macarons. Savour our afternoon tea sweets selection using a bounty of summer fruits to enjoy with our diverse tea selection.
Period: 1 June – 30 July, 5 August – 31 August
Time: 2.30pm – 5.30pm (Monday to Friday), 1.00pm – 5.30pm (Saturday, Sunday and public holidays)
Price: JPY 4,800
Shangri-La Hotel, Tokyo
Marunouchi Trust Tower Main, 1-8-3 Marunouchi Chiyoda-ku, Tokyo, 100-8283, Japan