Check-in

Check-out

Room 1(Remove)

Adult (Max3)
Children (Max2)

5 Mar – 3 Apr 2018

Easter High Tea

Lobby Lounge
Shangri-La Hotel, Sydney

Indulge your weakness for divine sweet treats with an Easter-themed High Tea by Punk Princess of Pastry, Anna Polyviou. Join the Easter Parade with our decadent "Hot Cross Bun Caramel Slice", indulgent "Easter Bunny's Carrot Tart" cake, luscious "Berried Excited 4 Easter", sticky Hot Cross Buns, and Anna's latest white chocolate creation, "Crack an Egg". Hop to it...

High Tea is available at The Lobby Lounge, from 12 March to 3 April 2018, at 11.30am, 3.00pm or 5.00pm. Priced at AUD 55.00 per person

Need to know

  •  Bookings are essential.
  •  For more information, or to make your reservation, please call (02) 9250 6000 or email dine.slsn@shangri-la.com.