Indulge your weakness for divine sweet treats with an Easter-themed High Tea by Punk Princess of Pastry, Anna Polyviou. Join the Easter Parade with our decadent "Hot Cross Bun Caramel Slice", indulgent "Easter Bunny's Carrot Tart" cake, luscious "Berried Excited 4 Easter", sticky Hot Cross Buns, and Anna's latest white chocolate creation, "Crack an Egg". Hop to it...

High Tea is available at The Lobby Lounge, from 12 March to 3 April 2018, at 11.30am, 3.00pm or 5.00pm. Priced at AUD 55.00 per person