The Rose Veranda has been an institution for high tea buffets since 1991. Offering a contemporary look and enhanced dining options, the restaurant has cemented its status as the preferred venue for leisurely afternoons.
Look forward to a high tea buffet that features a selection of 164 premium tea blends, international and local delights, such as sashimi, meats from a carving station and laksa, and an exquisite dessert section featuring scones, pastries, desserts and a chocolate fountain.
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