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Shang Palace

Shang Palace Shangri-La Singapore

About

  • Opening Hours
  • Lunch
    • Monday - Friday: 12:00 PM - 2:30 PM
  • Lunch
    • Saturday - Sunday, Public Holiday: 11:00 AM - 3:00 PM
  • Dinner
    • Everyday: 6:00 PM - 10:00 PM

A signature dining destination at Shangri-La hotels, Shang Palace is the ultimate establishment for Cantonese fine dining. Helming the kitchen is Executive Chef, Mok Kit Keung, who previously helmed the 2-Michelin-starred Shang Palace in Kowloon Shangri-La, Hong Kong. Chef Mok uses traditional techniques with a contemporary twist. His signatures include sautéed boneless chicken wings skewered with abalone and mushroom, steamed lobster and bird's nest with crab coral sauce, and oven-baked cod...

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A signature dining destination at Shangri-La hotels, Shang Palace is the ultimate establishment for Cantonese fine dining. Helming the kitchen is Executive Chef, Mok Kit Keung, who previously helmed the 2-Michelin-starred Shang Palace in Kowloon Shangri-La, Hong Kong.

Chef Mok uses traditional techniques with a contemporary twist. His signatures include sautéed boneless chicken wings skewered with abalone and mushroom, steamed lobster and bird's nest with crab coral sauce, and oven-baked cod fillet with egg white and dried scallops. The theme for its interior design is dining in a Chinese garden. Exquisite floral motifs take centre stage on the red glass ceiling and are also hand-painted on the walls.

View the menus: 
A la Carte Menu 
Dim Sum Menu 

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Awards
  • Regional Best Restaurant, Singapore Tatler, 2009 - 2015
  • Singapore's Best Restaurants, Singapore Tatler 2003 - 2015
  • Singapore's Top Restaurant, Wine & Dine 2009 - 2015
Executive Chinese Chef Mok Kit Keung

Executive Chinese Chef Mok Kit Keung

Executive Chinese chef Mok Kit Keung helms the Chinese restaurant, Shang Palace, at Shangri-La Hotel, Singapore, where he oversees an experienced team of Chinese chefs. Prior to this, Chef Mok was the executive Chinese chef of Kowloon Shangri-La, Hong Kong, in charge of its two Michelin-starred. Chef Mok has garnered numerous accolades over the years including the Gold Medal Award in Chinese...

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Executive Chinese chef Mok Kit Keung helms the Chinese restaurant, Shang Palace, at Shangri-La Hotel, Singapore, where he oversees an experienced team of Chinese chefs. Prior to this, Chef Mok was the executive Chinese chef of Kowloon Shangri-La, Hong Kong, in charge of its two Michelin-starred. Chef Mok has garnered numerous accolades over the years including the Gold Medal Award in Chinese Cuisine from the Restaurant Association of Singapore in 2001 and 2004, and the Gold Medal Award in the Food Hotel Asia 2008 Imperial Challenge. Today, Chef Mok continues his explorations into all aspects of cuisine, including the use of ingredients and methods drawn from the region and new, innovative combinations of flavor.

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OUR SIGNATURES

Special Offers

15 Jul – 21 Sep 2021

Over The Moon

Savour sweet reunions with exquisite mooncakes

This Mid-Autumn Festival, savour sweet reunions with family and friends with a collection of signature baked and snowskin mooncakes crafted from...

Valid

15 Jul 202121 Sep 2021

Shangri-La Singapore

22 Orange Grove Road, 258350, Singapore

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