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Room 1(Remove)

Adult (Max3)
Children (Max2)

Oct 25 - Oct 29, 2016

DINING WITH ALTITUDE

BLU Bar
Shangri-La Hotel, Singapore

Available: Tuesday - Saturday 6:30 PM - 10:30 PM

Renowned for applying innovative cooking techniques to indigenous Peruvian ingredients, Chef Virgilio focuses on three unique landscapes of Peru - the Pacific Ocean, Andes Mountains, and the forests of the Amazon. These stunning natural wonders are the inspiration for a dramatic seven-course menu that combines the very best flora, fauna and fish with perfectly paired beverages to create one amazing, sensorial dining experience.

The Shangri-La International Festival of Gastronomy 2016 
This experience is part of the must-taste culinary event of the year, with twelve internationally acclaimed celebrity chefs in ten culinary destinations. See all chefs and locations.