Room 1(Remove)

Adult (Max3)
Children (Max2)
Shangri-La Hotel, Kuala Lumpur

Sep 2 - Dec 3, 2017

Beats & Brunch

Priced at RM499 nett per person.

Enjoy an afternoon of all-you-can-eat contemporary French cuisine, featuring delicious entrées, mains, desserts and a la minute delights, by Chef Olivier Pistre.  


These decadent brunch offerings are paired with live DJ music and free-flow Veuve Clicquot champagne, wine and cocktails, all at MYR 499 net per person.


Offerings Include: Chef's Signature Appetizer Platter • Oysters • Slow-Cooked Lamb Shoulder • Smoked Cohiba Grilled Wagyu Beef • French Rum baba • Eclairs and more


Shangri-La Hotel, Kuala Lumpur

11 Jalan Sultan Ismail, Kuala Lumpur, 50250, Malaysia

Need to know

First Sunday of every month:

  • 1 October 2017
  • 5 November 2017
  • 3 December 2017

Terms & Conditions

  • This promotion is not valid in conjunction with credit card discounts, privileges, offers, vouchers special menus, or points redemption (except Golden Circle Local flavours).