Check-in

Check-out

Room 1(Remove)

Adult (Max3)
Children (Max2)

3 Dec 2017 – 1 Apr 2018

Caviar and Lobster Brunch

Kad Kafé
Shangri-La Hotel, Chiang Mai

Immerse yourself in an unlimited caviar and lobster spread, fresh seafood, French oysters, Alaskan king crab, Foie gras, Australian Black Angus beef, a wide selection of live cut sashimi and sushi, only at Kad Kafe.

First Sunday of every month, from 12noon to 3pm.

THB 2,988 net per person, for food only
THB 5,488 net / person including free flow champagne

Need to know

Advance reservation is required. Please call (6653) 253 888 or email Restaurants.SLCM@shangri-la.com to make a reservation.