Immerse yourself in an unlimited caviar and lobster spread, fresh seafood, French oysters, Alaskan king crab, Foie gras, Australian Black Angus beef, a wide selection of live cut sashimi and sushi, only at Kad Kafe.
First Sunday of every month, from 12noon to 3pm.
THB 2,988 net per person, for food only
THB 5,488 net / person including free flow champagne
Advance reservation is required. Please call (6653) 253 888 or email Restaurants.SLCM@shangri-la.com to make a reservation.