Volti restaurant & bar redefines its new epicurean journey taking culinary inspiration from a traditional 'Trattoria' together with an Italian 'Aperitivo' Lounge.
Prepare for your palate to be teased and tempted by new Executive Sous Chef Deivid Paiva's all new adventurous creations. Chef Deivid follows classic Italian cooking methods, but when he combines them with his playfulness, his creations come to life.
Embark on this delightful culinary journey with Chef Deivid's new menu in warm relaxed surroundings that make it a perfect fit for all gatherings by River of Kings today at VOLTI.
Available daily on dinner from 6.00pm - 10.30pm.