Our award-winning, multi-cuisine restaurant, Tamra, is a vibrant, lively and fun space that is suitable for all types of dining occasions. Offering a blend of modern culinary styles with friendly and engaging service, it takes its inspiration from the early ages of culinary evolution, when copper (tamra) vessels were used to create delectable wonders. The restaurant's interactive kitchens are a tribute to the early marketplaces, where chefs presented their skills and produced culinary delights to traders and visitors.
Serving Asian, Japanese, international and Indian fare from 5 interactive live kitchens, Tamra takes the culinary experience to another level with its "world on your platter" concept. The restaurant boasts delicious grilled specialities from the Far East, Tandoori treats from Central Asia, the largest selection of exquisite shaken and stirred cocktails, including the signature Delhi Mule, unique homemade popsicles and ice cream, a healthy green island, and a fresh, flavoursome array of meats from a butcher's block.
On Sundays, you can enjoy our special brunch with free-flowing champagne. Tamra promises to be the ideal destination for an epicurean adventure, with an array of global flavours that ensure a culinary pleasure for every palate.