The Table

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    Room 1(Remove)

    Adult (Max3)
    Children (Max2)
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    15 Mar 2018

    Wine and Dine

    OMR 39

    Bait Al Bahr
    Shangri-La Barr Al Jissah Resort and Spa, Sultanate of Oman
    Call Book A Table

    Delight your palate with a 5-course seafood menu, created by Bait Al Bahr Chef de Cuisine, Magesh,. The menu is paired with a variety of Australian wines, including Gotham Riesling, Angas & Bremer Chardonnay, Parson's Paddock Cabernet Sauvignon, Bird's Eye View Shiraz and Wine Men Of Gotham Moscato.

    Terms & Conditions

    • Prices are in Omani Rials (OMR) and are subject to the 9% government tax rate and an 8% service charge.
    • Prior reservation essential. Please call 2477 6565 to make a reservation.