Check-in

Check-out

Room 1(Remove)

Adult (Max3)
Children (Max2)

15 Mar 2018

Wine and Dine

OMR 39

Bait Al Bahr
Shangri-La Barr Al Jissah Resort and Spa, Sultanate of Oman

Delight your palate with a 5-course seafood menu, created by Bait Al Bahr Chef de Cuisine, Magesh,. The menu is paired with a variety of Australian wines, including Gotham Riesling, Angas & Bremer Chardonnay, Parson's Paddock Cabernet Sauvignon, Bird's Eye View Shiraz and Wine Men Of Gotham Moscato.

Terms & Conditions

  • Prices are in Omani Rials (OMR) and are subject to the 9% government tax rate and an 8% service charge.
  • Prior reservation essential. Please call 2477 6565 to make a reservation.