14 Feb 2018
A wine and cheese date night with your sweetie.
Indulge in a Valentine's cocktail buffet featuring artisanal cheeses, premium cold cuts, a carving station and a lovely dessert spread by Executive Pastry Chef, Anthony Collar.
Pair these fabulous eats with a free-flow of love potions showcasing red, white and sparkling wine, beer, soda, juice, coffee, tea and a special Valentine cocktail made by Executive Mixologist, Ulysse Jouanneaud.
This experience is priced at PHP 3,500 net per person. Available on 14 February, from 6pmto 10.30pm.
Shangri-La at the Fort, Manila
30th Street corner 5th Avenue Bonifacio Global City, Taguig City, Philippines