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Pudong Shangri-La, East Shanghai

May 2 - Jun 30, 2017

Spring Summer Bounty

Celebrate Chef Gao's Huaiyang Culinary Talents this summer at Gui Hua Lou with a tasting set menu craeted to excite your palate. Experience a taste of Shangri-la as our eight sister hotels will also be lauching their very own seasonal menus during 1 May to 30 June 2017.


This signature menu for spring and summer showcase Chef Gao's delicate knife skills and intricate oppourtunity to saver a seven-course set munu at Pudong Shangri-la.The menu will feature items such as Meatball with Bamboo Shoots and Abalone in Superior Broth, Sauteed Turtle Meat with Black Pepper Sauce and Stir-fried Fresh Oyster with Spiced Salt.

Available: Everyday 11:30 AM - 10:00 PM

Gui Hua Lou

Pudong Shangri-La, East Shanghai

中国上海浦东富城路33号 邮政编码 200120