11 Oct – 30 Nov 2018
Enjoy authentic Chinese flavours and culinary craftsmanship
Fall is when the hairy crab is in its prime. This is when the best in-season, top-graded crab, with its creamy roe and tender crab flesh, is served to the most discerning diners. This prized delicacy is the inspiration behind the Chinese saying "a hairy crab is a meal made in heaven", and will be prepared by Chinese Executive Chef, Sam Gao, of Gui Hua Lou.
From 11 October to 30 November 2018, Golden Circle members can enjoy an exclusive 15% off on orders from the Hairy Crab Festival Menu at Gui Hua Lou of Pudong Shangri-La, East Shanghai.
Pudong Shangri-La, East Shanghai
33 Fucheng Rd, LuJiaZui, Pudong Xinqu, Shanghai, China, 200120
1.The offer is valid from 11 October 2018 to 30 November 2018, for staying and non-staying Golden Circle members.
2.All prices are inclusive of a 10% service charge and any government taxes and value-added tax (where applicable), payable on the prices together with the service charge.
3.The offer is eligible to earn GC Award Points on all qualifying transactions, including where a discount has been applied.
4.GC members must quote their membership numbers at the time of reservation or present their membership cards when paying their bill at Gui Hua Lou restaurant.
5.Prior booking is required. The offer is subject to availability at the time of booking.
6.Offer is not valid in conjunction with other offers or promotions.
7.Terms and conditions of the Golden Circle programme apply.