For 1 night only, the iconic wine dinner will make its glorious return - the last for the year - on 6 December 2018. Master Sommelier, Yohann Jousselin, will host an evening of great food accompanied by exquisite rare vintages, including Chateau Mouton Rothschild, Petrus and Chateau Margaux, from 1928 and 1945. The wines will be paired with a 6-course dinner menu, specially crafted by Chef Ricardo Chaneton.
The wine dinner is priced at HKD 18,888 per person. Please view the full menu here.