Room 1(Remove)

Adult (Max3)
Children (Max2)

26 Jan – 28 Feb 2018

Sustainable Australiasia Menu

Lobster Bar and Grill
Island Shangri-La, Hong Kong

Immerse yourself in the flavours of the sea with the freshest catches from Australiasia at Lobster Bar and Grill. The menu includes seafood flown in fresh from Australia, New Zealand and Tasmania and cooked exquisitely by our chefs.

Seafood lovers will enjoy dishes such as:
- Wild Western Australian yabbies in avocado salad and cocktail sauce
- Petuna Tasmanian ocean trout
- Wild caught New Zealand red snapper

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