A feast of succulent seafood and juicy meat that is well worth its value.
Satiate your taste buds and appetite with unlimited servings of crustaceans such as Tiger Prawn, Mussel, Chili Crab and Stir Fried Prawns with Nestum. Mouth-watering highlights with local and international flavours featuring Steam Ginger Whole Seabass in Oyster Sauce, Shang Palace Roasted Peking Duck, Double Boiled Chicken Herbal Soup, Penang Assam Laksa and a wide selection of desserts including Crepe Suzzete with Ice cream.
Cafè Jen, overlooking the busy Magazine Road, is the perfect place for a dinner feast.
Please click here for the menu
MYR 66 net adult | MYR 35 net child
For reservations, please call us at +604 262 2622 ext. 8011 or email firstname.lastname@example.org.
Eat-All-You-Can Seafood & Meat is served from 6 pm to 9:30 pm on every Friday and Saturday.